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In Every Issue:
- Seasonal Entertaining
- New/Notable Restaurants
- Herbs & Health
- Where in the World
- Hot Herb Trends
- Ask Ger-Nis
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Summer Edition
This summer, the heat is definitely on! It started early and now that it’s here, it’s sticking around. Like most busy folks, we tend to overbook ourselves with work, play and responsibilities. Our to-do lists are huge and with no time to accomplish them, our chaotic lifestyles take a toll on our mental health, but luckily every once in a while we get a summer so hot that we have no choice but to simply take it easy. A scorching hot summer encourages us to slow things down, relax and just simply cool off. We have little choice in the matter as the heat index rises to the point where breathing the outside air is a suffocating affair. Take advantage of this summer’s heat and learn to slow things down, by cooking cold cooling fruits and indulging in heat beating summer foods. In this edition we have everything from refreshing gazpacho and soothing melons to thirst quenching beer! So, sit back, cool off and enjoy the summer slowly, soon it will be gone and our hectic lives will be back!
-Nissa
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